Description
Ultimate Breakfast Steak & Eggs with Home Fries is the perfect hearty morning meal! Juicy, tender steak paired with buttery eggs and crispy, golden home fries make for a balanced and satisfying breakfast that’s sure to start your day off right. Perfect for weekend brunch or any morning when you need something filling and flavorful. Ready in just 45 minutes—try this easy, protein-packed recipe today!
Ingredients
Scale
For the Steak:
- 2 ribeye or sirloin steaks
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp smoked paprika
For the Eggs:
- 4 large eggs
- 2 tbsp butter
- Salt and pepper to taste
For the Home Fries:
- 4 large potatoes, peeled and diced
- 1 small onion, chopped
- 1 green bell pepper, chopped
- 2 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare the Steak:
- Rub steaks with olive oil, salt, pepper, garlic powder, and smoked paprika. Let them sit at room temperature for 10-15 minutes.
- Heat a skillet over medium-high heat. Cook steaks for 3-4 minutes on each side for medium-rare or until your desired doneness. Remove from the pan and let rest for 5 minutes before slicing.
- Cook the Home Fries:
- Heat olive oil in a large skillet over medium heat. Add diced potatoes and cook for 10-12 minutes, stirring occasionally until they start to crisp.
- Add chopped onion, bell pepper, paprika, garlic powder, salt, and pepper. Cook for another 8-10 minutes until potatoes are golden and cooked through. Garnish with fresh parsley.
- Prepare the Eggs:
- In a separate pan, melt butter over medium heat. Crack eggs into the pan, season with salt and pepper, and cook to your preferred style (sunny-side-up, over-easy, or scrambled).
- Assemble the Plate:
- Slice the rested steaks and serve with eggs and a generous portion of home fries. Enjoy!
- Let the steak rest after cooking to lock in juices for maximum flavor.
- Feel free to swap regular potatoes for sweet potatoes for a healthier twist.
- Customize your eggs by cooking them sunny-side-up, over-easy, or scrambled based on your preference.
- For even crispier home fries, spread the potatoes in an even layer while cooking.
Notes
- Let the steak rest after cooking to lock in juices for maximum flavor.
- Feel free to swap regular potatoes for sweet potatoes for a healthier twist.
- Customize your eggs by cooking them sunny-side-up, over-easy, or scrambled based on your preference.
- For even crispier home fries, spread the potatoes in an even layer while cooking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast, Brunch
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700 kcal
- Sugar: 3g
- Sodium: 950mg
- Fat: 38g
- Saturated Fat: 14g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 45g
- Cholesterol: 370mg
Keywords: Ultimate Breakfast Steak & Eggs, steak and eggs breakfast, home fries recipe, hearty breakfast ideas, steak breakfast recipes