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Mexican Shrimp Cocktail: A Zesty and Refreshing Delight


  • Author: Isabella
  • Total Time: 45 minutes (includes chilling)
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Mexican Shrimp Cocktail is a vibrant, refreshing blend of shrimp, fresh veggies, zesty lime, and cilantro in a tangy tomato base. Perfect for parties or as a light meal served with crunchy tortilla chips. It’s simple to prepare and bursting with bold, authentic flavors! Give this easy-to-make recipe a try today for a taste of Mexico right in your kitchen.


Ingredients

Scale
  • 1 lb shrimp, cooked, peeled, and deveined
  • 1 cup tomato juice or Clamato
  • 1/2 cup ketchup
  • 1/4 cup fresh lime juice
  • 1/4 cup chopped cilantro
  • 1/4 cup finely chopped red onion
  • 1 jalapeño, finely chopped
  • 1 avocado, diced
  • 1 cup cucumber, diced
  • 1 cup tomato, diced
  • Salt and pepper to taste
  • Tortilla chips for serving

Instructions

  • Mix the base: In a large bowl, combine the tomato juice, ketchup, lime juice, cilantro, red onion, and jalapeño. Stir until well mixed.
  • Add the shrimp & veggies: Gently fold in the shrimp, avocado, cucumber, and tomato. Toss to combine, being careful not to mash the avocado.
  • Season: Add salt and pepper to taste. Adjust with more lime juice or jalapeño if needed.
  • Chill: Refrigerate for at least 30 minutes to allow the flavors to meld.
  • Serve: Serve chilled with tortilla chips on the side. Enjoy!

Notes

  • For added heat, mix in a splash of hot sauce or Worcestershire sauce.
  • For a fun presentation, serve the cocktail in individual glasses.
  • If you’re out of avocado, try adding diced mango for a sweet twist!
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Light Meal
  • Method: Mixing, Chilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 recipe
  • Calories: 200 kcal
  • Sugar: 6g
  • Sodium: 900mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 175mg

Keywords: Mexican Shrimp Cocktail, Shrimp Appetizer, Easy Shrimp Recipe, Cóctel de Camarones